Recipes
A new recipe every day, with calculated nutrition
Ingredients in grams, clear steps and nutrition calculated from the foods. When the mapping is complete you also get a Thermomix card.
All recipes
58 recipes
All recipes
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Vegetarian Mediterranean MediumOpen the recipe
Aubergine parmigiana
Fried aubergine layered with tomato passata, mozzarella and Parmesan, baked in the oven. The sauce is made in the bowl; the frying stays in the pan. -
Omnivore Mediterranean HardOpen the recipe
Lasagne alla bolognese
Fresh pasta sheets, slow-cooked beef ragu, bechamel and Parmesan. Pasta, ragu and bechamel are made in the bowl; the oven does the rest. -
Fish Omnivore HardOpen the recipe
Lobster risotto
Risotto with lobster, fresh tomato and a hint of chilli: the lobster is boiled in a pot, the rice cooks in the bowl with its meat and the tomato. -
Vegetarian Mediterranean EasyOpen the recipe
Saffron risotto
The Sunday yellow risotto, entirely in the Thermomix bowl: toasted rice, saffron dissolved in hot water and a final stir with butter and Parmesan. -
Vegetarian Mediterranean HardOpen the recipe
Fiocchi di neve (Neapolitan cream puffs)
Naples' light fried brioche, filled with ricotta cream and dusted with icing sugar. The dough and the cream are both made in the Thermomix bowl. -
Omnivore Mediterranean HardOpen the recipe
Neapolitan casatiello
The Neapolitan Easter bread: dough with lard, salami, Provolone and Pecorino, two boiled eggs pressed on top before baking. Kneaded in the Thermomix b... -
Fish Omnivore MediumOpen the recipe
Paccheri with dentex
Paccheri with dentex, cherry tomatoes, black olives and capers: a seafood sauce made in the bowl, pasta cooked in a pot and a final toss. -
Fish Omnivore MediumOpen the recipe
Fried prawns and squid
Prawns and squid dusted with flour and fried in hot oil, served with lemon. Crisp outside, tender inside: a few minutes, oil at 180 degrees. -
Vegan Mediterranean EasyOpen the recipe
Pasta with tomato sauce
Everyday pasta with tomato sauce: garlic, passata and basil, long enough for the sauce to thicken. The soffritto and sauce are made in the Thermomix,... -
Omnivore Mediterranean EasyOpen the recipe
Pumpkin and sausage risotto
Autumn risotto with sweet pumpkin and Italian sausage: made entirely in the Thermomix, from the soffritto to the final stir, with no stirring by hand. -
Vegetarian Omnivore MediumOpen the recipe
Cacio e pepe
Roman cacio e pepe with three ingredients: pasta, Pecorino Romano and pepper. The sauce comes together with pasta water, off the heat, with no cream a... -
Omnivore Mediterranean MediumOpen the recipe
Pasta all'amatriciana
Amatriciana the way it is made in Amatrice: guanciale, tomato and Pecorino Romano. No onion, no garlic, no cream. The guanciale and Pecorino bring the...
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